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SUBSCRIPTION FORM
GENERAL/MIXED/MISC.
Cajun & Creole Cooking (look right for 'Cajun Recipes' and 'All About Gumbo') - Chef Rick's Southern Cooking
Cajun & Creole Dishes (beef flambé, catfish gumbo, dirty rice...) - Chef John's Cookbook
Cajun & Creole Recipes (jambalaya, red beans & rice, filé gumbo...) - Diana's Kitchen
Cajun & Creole Recipes (bananas Foster, oyster chowder, grillades...) - Louisiana Fine Foods
Cajun and Creole Recipes (andouille, Jezebel sauce, blackened redfish...) - William Chuang's Homepage
Cajun Recipes (pecan mix, Creole spinach-pepper salad, chicken/sausage file gumbo...) - Seasoned Pioneers
The Creole & Cajun Recipe Page (Scroll down: black-eyed peas, stuffed mirlitons, cherries jubilee...)
New Orlean's Recipes (beignets, okra stew, praline candy...) - Experience New Orleans
RecipeLu's Cajun Creole Craze (Acadian peppered shrimp, andouille and chicken gumbo with filé)
Recipes (sweet potato catfish, coconut crusted gulf shrimp, praline bread pudding...) - Red Fish Grill
Vegan Creole & Cajun Recipes (granadier, vegetable gumbo, stuffed peppers...) - VegWeb
CAJUN
Cajun Spices Add Flavor To Cathy Genin's Cooking (shrimp avocado salad, basil & couscous salad, antipasto salad) - Wisconsin State Journal
Cajun Recipes (crayfish etouffee, biscuit topped seafood gumbo pie, roux...) - rec.food.cooking
Recipes (alligator sauce piquante, corn maque choux, catfish courtbouillon...) - A Cajun Homepage
Recipes (crawfish mushroom omelet, crawfish terrine, crawfish maquechow...) - Frug's Cajun Crawfish
Recipes (yellow fin tuna Rockefeller, oysters en brochette, kings quail...) - Prejean's Restaurant
Superfast Recipe: Cajun Shrimp And Rice - Detroit Free Press
CREOLE
Creole & Deep South Recipes (corn bisque, oysters Rockefeller, coffee brulot...) - Nina Silver Design
Creole Recipes - Tony Chachere's Authentic Creole Cuisine
Maison Louisianne's Creole Recipes (fish po'boy, hoppin' John, Mardi Gras potatoes...)
Recipes (bread pudding souffle with whiskey sauce, shrimp & tasso with five pepper jelly, crystal hot sauce beurre blanc) - Commander's Palace
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